THE CODRINGTON CAFE


WE RECOMMEND PRE-BOOKING THE TERM'S LUNCH PLAN TO ENSURE GUARANTEED SERVICE!

wHAT SIZE? HOW MUCH?

wEEK  SEPTEMBER 5TH TO 7TH
MONDAY: FACULTY AND DP STUDENTS

ONLY

TUESDAY:  FACULTY AND DP STUDENTS 

​ONLY

WED – BBQ DAY BEEF OR VEG BURGERS, CHICKEN CUTTERS, HOT DOGS, FRIES
THURSDAY -  SHEPHERDS PIE, BAKED BEANS, VEG STIR FRY OR PESTO PASTA

FRI - CHICKEN OR FISH FINGERS, MAC PIE, COLE SLAW

DAILY LUNCH PLAN

​​​​​​week SEPTEMBER 24TH TO 28TH

MONDAY - LINGUINI WITH MEATBALLS, OR  POMODORO, GARLIC BREAD, SALAD

TUESDAY  - CHICKEN OR SHRIMP  TIKKA, BASMATI RICE AND CUCUMBER RAITA

WEDNESDAY - BBQ DAY BEEF OR VEG BURGERS, HOT DOGS, CHICKEN OR FISH CUTTERS, CHIPS SALAD

THURSDAY - PTA PIZZA DAY

​FRIDAY - BAKED CHICKEN OR SALMON, RICE AND PEAS, PLANTAIN

​I




    ​​​

  • mICRO               PYP 1-4 
    SMALL SIZES, RELAXED FLAVOURS
    Daily Plan (60) $600

    M, W, F (38) $380
    BBQ ONLY (13) $130

  • MINI                   PYP 5-8

        Slighlty bigger SIZES
          DAILY PLAN  (60)               $660

            M, W, F,  (38)                   $415

           BBQ ONLY (13)                   $140


          
standard             MYP/DP/adult

  • ​​Generous size, bolder flavours

    DAILY PLAN  (47)                 $780
    M, W, F    (29)                     $495
    BBQ ONLY (13)                    $180

Codrington Cafe IS COMMITTED TO PROVIDING TOP QUALITY, INTERESTING, YET CHILD-FRIENDLY FOOD ON A CONSISTENT BASIS.

There will always be a "plainish" alternate meal for PE's
(*particular eaters!)  

Gourmet Catering

 WEEK SEPTEMBER 10TH TO 14TH
MONDAY PENNE PASTA POMODORO, GARLIC BREAD, CAESAR SALAD
TUESDAY - COCONUT CHICKEN OR CHANNA CURRY, JASMINE RICE, CUCUMBER RAITA
WED – BBQ DAY! GRILLED BEEF OR VEG BURGERS, HOT DOTS, CHICKEN CUTTERS
THURSDAY - BAKED CHICKEN OR SALMON, MASH POTATO STIR FRIED VEG

FRIDAY - ASSORTED BURRITOS OR QUESADILLA, PICO, SOUR CREAM FIESTA RICE

WE RECOMMEND PRE-BOOKING THE TERM'S LUNCH PLAN TO ENSURE GUARANTEED SERVICE!

PAYMENT IS DUE ON RECEIPT OF ELECTRONIC INVOICE.

WHAT WE THINK

​​​​​​​​​week SEPTEMBER 17TH TO 21ST

MONDAY - SPAGHETTI WITH MUSHROOM OR BEEF BOGLOGNESE, GARLIC BREAD

TUESDAY  -  LAMB OR CHANNA KORMA, RICE AND CUCUMBER RAITA 

WEDNESDAY  BBQ DAY BEEF OR VEG BURGERS, HOT DOGS, CHICKEN OR FISH CUTTERS

THURSDAY - ASSORTED WRAPS WITH PASTA SALAD OR CHICKEN PENNE ALFREDO FOR PYP

​FRIDAY CHICKEN OR SHRIMP TERIYAKI FRIED RICE


​ 



THIS TERM IS for the period September 5th to December 13th 2018.  Pizza days and off-campus swim meets are not included in the prices quoted for the term.